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Mediterranean Turkey Burgers with Tzatziki Sauce

Mediterranean Turkey Burgers with Tzatziki Sauce Mediterranean Turkey Burgers with Tzatziki Sauce We Don’t Need Another Gyro: When it comes to a really, really good turkey burger, Greece is the word....

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Quick and Easy Bread-and-Butter Pickles

Bread and Butter Pickles Quick and Easy Bread-and-Butter Pickles “On a hot day in Virginia, I know nothing more comforting than a fine spiced pickle, brought up trout-like from the sparkling depths of...

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The Stock Pot: Old-Fashioned Sweet Vinegar Coleslaw

Sweet Vinegar Coleslaw The Stock Pot: Old-Fashioned Sweet Vinegar Coleslaw I’ll be the first to admit it took me a long, long time to warm up to coleslaw. Well, because, like many of us, I never knew...

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The Stock Pot: Fundamental Recipes – Marinara Sauce

Marinara Sauce The Stock Pot: Fundamental Recipes – Marinara Sauce There are a few recipes that I refer to as “fundamentals.” Those basic, multipurpose work horses that every cook should have in their...

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Prep School: Techniques – How to Make a Béchamel Sauce

Béchamel Sauce Prep School: Techniques – How to Make a Béchamel Sauce While its fancy Frenchy name may sound a little intimidating and induce a culinary knee-knocker, learning how to make this basic...

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The Stock Pot: Fundamental Recipes – Homemade Blue Cheese Dressing

Homemade Blue Cheese Dressing The Stock Pot: Fundamental Recipes – Homemade Blue Cheese Dressing If I were to write Blue Cheese Dressing a letter, it would definitely be a love letter. And, a really,...

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The Stock Pot: Sensational Sides – Classic Molded Cranberry Sauce

Molded Cranberry Sauce The Stock Pot: Sensational Sides – Classic Molded Cranberry Sauce Years ago when my parents still operated their florist, one of my mother’s employees asked her about making...

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Entertaining: Easy Appetizers – Jezebel Sauce on Brie

Jezebel Sauce on Brie Entertaining: Easy Appetizers – Jezebel Sauce on Brie Bette Davis received her second Academy Award for her performance in the classic 1938 movie, Jezebel: “From the picturesque...

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Crab Cake Bites with Spicy Rémoulade

Crab Cake Bites with Spicy Rémoulade Crab Cake Bites with Spicy Rémoulade For Auld Lang Syne: “For last year’s words belong to last year’s language and new year’s words await another voice.” – T.S....

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The Stock Pot: Fundamental Recipes – Buttermilk Ranch Dressing

Buttermilk Ranch Dressing The Stock Pot: Fundamental Recipes – Buttermilk Ranch Dressing In the 1950’s, a Nebraskan cowboy with big dreams of striking it rich headed west with his high school...

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The Stock Pot: Fundamental Recipes – Homemade Barbecue Sauce

Homemade BBQ Sauce The Stock Pot: Fundamental Recipes – Homemade Barbecue Sauce Every time barbecue sauce is mentioned around my mother-in-law, she inevitably responds with this little story: “Oh, I...

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Prep School: D.I.Y. – Homemade Duck Sauce

Prep School: D.I.Y. – Homemade Duck Sauce What do chicken nuggets, buffalo wings, tortilla chips and egg rolls all have in common? Sure, they’re all tasty on their own, but are infinitely better when...

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Entertaining: Easy Appetizers – Lemon-Yogurt Hummus

Lemon-Yogurt Hummus Entertaining: Easy Appetizers – Lemon-Yogurt Hummus I am a big fan of hummus – the thick Middle Eastern sauce made from chickpeas and seasoned with lemon juice, garlic, tahini and...

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The Stock Pot: Fundamental Recipes – Homemade Cocktail Sauce

Homemade Cocktail Sauce The Stock Pot: Fundamental Recipes – Homemade Cocktail Sauce When people ask me about my product purity philosophy – specifically the “no high fructose corn syrup” part, I tell...

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The Stock Pot: Kicked-Up Condiments – Horseradish Aïoli

Horseradish Aïoli The Stock Pot: Kicked-Up Condiments – Horseradish Aïoli Aïoli – yes, it has been done, done and re-done, but with good reason. This Provençal garlic mayonnaise is a great...

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The Stock Pot: Kicked-Up Condiments – Mango and Pineapple Salsa

Mango and Pineapple Salsa The Stock Pot: Kicked-Up Condiments – Mango and Pineapple Salsa People often ask me how I come up with my recipes. Truth be told, a lot of the time, I’ll pop into Earth Fare...

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The Stock Pot: Sensational Sides – Simple Green Salad with Mustard Vinaigrette

Simple Green Salad with Mustard Vinaigrette The Stock Pot: Sensational Sides – Simple Green Salad with Mustard Vinaigrette A simple, mixed green salad with a bright, lemony dressing is perfect paired...

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Prep School: D.I.Y. Pizza Sauce

Homemade Pizza Sauce Prep School: D.I.Y. Pizza Sauce Sure, you can go to the store and buy jarred pizza sauce in the pasta aisle. But it’s a cinch to make pizza sauce from scratch at home. This is a...

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Prep School: D.I.Y. Homemade Tartar Sauce

Homemade Tartar Sauce Prep School: D.I.Y. – Homemade Tartar Sauce I doubt many people are on the fence when it comes to tartar sauce – either they love it and eat it or they don’t and they won’t. As...

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